Roselle Tea is one of the all-time-favourite tea amongst our customers! This sour-tasting flower tea is packed with Vitamin C, and it gives out a beautiful deep red colour too! This is perfect if you're looking for a way to make a homemade organic food colouring. When served cold, this Roselle Tea will definitely be a drink that people will remember. Perfect to be served to your guests, especially on one of those scorching hot weekends!
Benefits of Roselle tea:
1. Help in weight loss.
2. Great in treating cough and colds.
3. Reduces high blood pressure.
4. Boosts body immune system.
5. High content of Vitamin C.
6. Increases metabolism.
7. Good to treat coughs and cold.
Disclaimer: This list of benefits is a combination of what our supplier suggested, as well as some added information from Google.
How to brew a flower tea:
Add 1-2 pieces of the flower tea to 1 mug of hot water (approximately 400ml), and let the tea steep for 3-5 minutes. Add honey or sugar to sweeten, if desired. Can be drank without any sweetener. Can be drank as hot tea, or serve it cold as a delicious and thirst quenching juice.
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